Salam Leaf

Berat bersih 1 Kg, Stok Habis

Rp. 35,000

Mildly aromatic and earthy — Salam Leaf is a traditional Indonesian herb used to enhance the flavor of stews, rice dishes, soups, and curries. Unlike Western bay leaves, salam leaf offers a subtler aroma with warm, herbal notes that complement rich, savory cooking. It’s an essential ingredient in many authentic Indonesian recipes and traditional spice blends.